Saucy Seattleite

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Olive Oil

  • February 6, 2015 by Emily Munday

    Roasted Red Pepper, Walnut & Pomegranate Dip

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  • May 10, 2014 Updated: January 28, 2015 by Emily Munday

    Asparagus & Potato Cake with Salsa Verde

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  • May 4, 2014 Updated: January 28, 2015 by Emily Munday

    Buttermilk Pea Soup with Chinese Chives

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  • April 14, 2014 Updated: January 28, 2015 by Emily Munday

    Greek Yogurt-Creamed Swiss Chard & New Potatoes

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  • March 25, 2014 Updated: January 28, 2015 by Emily Munday

    Crispy Carnitas with Blood Orange & Chile

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  • November 1, 2013 Updated: January 28, 2015 by Emily Munday

    Olive Oil Semolina Cake with Fresh Figs

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  • October 25, 2013 Updated: January 28, 2015 by Emily Munday

    Merlot Lettuce with Roasted Mushrooms, Walnuts & Runny Eggs

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  • October 5, 2013 Updated: January 28, 2015 by Emily Munday

    Salt Roasted Padrón Peppers

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  • December 15, 2010 Updated: January 28, 2015 by Emily Munday

    Lemon Soup with Vegetables and Rice

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