Saucy Seattleite | Page 3 of 9 | Seasonal, original recipes with a focus on whole foods from a Pacific Northwest perspective

November 1, 2013 Updated: January 28, 2015 by Emily Munday
Olive Oil Semolina Cake with Fresh Figs
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October 25, 2013 Updated: January 28, 2015 by Emily Munday
Merlot Lettuce with Roasted Mushrooms, Walnuts & Runny Eggs
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October 18, 2013 Updated: January 28, 2015 by Emily Munday
Delicata Squash with Toasted Sesame Butter
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October 13, 2013 Updated: January 28, 2015 by Emily Munday
Grilled Fingerling Beets with Pink Mustard Vinaigrette and Cornichons
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October 5, 2013 Updated: January 28, 2015 by Emily Munday
Salt Roasted Padrón Peppers
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September 26, 2013 Updated: January 28, 2015 by Emily Munday
Dark Chocolate Chunk Buckwheat Cookies with Grey Salt
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September 3, 2013 Updated: January 28, 2015 by Emily Munday
Red Russian Kale with Buttered Mangoes, Almonds & Rosemary
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August 30, 2013 Updated: January 28, 2015 by Emily Munday
Whole Braised Fava Beans with Walla Walla Sweet Onions and Sherry Vinegar
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August 14, 2013 Updated: January 28, 2015 by Emily Munday
Swiss Chard, Avocado & Blueberry Breakfast Salad with Almond Butter Dressing
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August 5, 2013 Updated: January 28, 2015 by Emily Munday
Squash Blossom Goat Cheese Frittata with Sun Gold Tomato & Mint Relish
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July 26, 2013 Updated: January 28, 2015 by Emily Munday
Fresh Bay & Blueberry Gin Fizz
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July 17, 2013 Updated: January 28, 2015 by Emily Munday
Roasted Cauliflower & Jalapeno Hummus
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