Saucy Seattleite | Page 4 of 9 | Seasonal, original recipes with a focus on whole foods from a Pacific Northwest perspective

August 5, 2013 Updated: January 28, 2015 by Emily Munday
Squash Blossom Goat Cheese Frittata with Sun Gold Tomato & Mint Relish
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July 26, 2013 Updated: January 28, 2015 by Emily Munday
Fresh Bay & Blueberry Gin Fizz
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July 17, 2013 Updated: January 28, 2015 by Emily Munday
Roasted Cauliflower & Jalapeno Hummus
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July 5, 2013 Updated: January 28, 2015 by Emily Munday
Sautéed Sugar Snap Peas with Bacon & Black Vinegar
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June 14, 2013 Updated: January 28, 2015 by Emily Munday
Bleu Cheese Creamed Collard Greens with Cherry Tomatoes and Bacon
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June 3, 2013 Updated: January 28, 2015 by Emily Munday
Rhubarb Rose Tarts with Golden Kamut Crust
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December 1, 2012 Updated: January 28, 2015 by Emily Munday
Beecher’s Flagship Panini with Bosc Pear, Kale & Black Forest Ham
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November 25, 2012 Updated: January 28, 2015 by Emily Munday
Charred Vegetable & White Bean Stew with Turkey
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October 22, 2012 Updated: January 28, 2015 by Emily Munday
Backyard Apple & Plum Torte
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September 28, 2012 Updated: January 28, 2015 by Emily Munday
Raw Apples & Beets with Yogurt Aioli and Za’atar
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September 7, 2012 Updated: January 28, 2015 by Emily Munday
Vanilla Oat Custard with Nectarines
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August 21, 2012 Updated: January 28, 2015 by Emily Munday
Gai Lan Soup with Chili Oil
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